Please include the Reference Code(s) & City(s) of the Restaurant Management position(s) your are applying for in the Subject or body of your email. You only need to submit one resume.
TUCSON PHOENIX
Compensation & Benefits: $40-45K + Bonus Program
Reference Code: BR-DGBTO-AZAM
Recruiter:
ASSISTANT MANAGERS
Description: Assistant Managers needed for fun restaurant atmosphere
Full service restaurant management background with experience in restaurant operations, financial experience and people management skills.
Two plus years experience in supervisory role responsible for staffing, recruiting, employee training, development, shift management, and financial cost controls management experience in full service restaurant environment. Very ambitious and results oriented with clear communication skills and proven time management techniques a plus.
Must have Assistant Manager experience or be General Manager ready.
PHOENIX
Compensation & Benefits: $35-45K + Bonus Program
Reference Code: BR-KGB-PHOKM
Recruiter:
KITCHEN MANAGERS SOUS CHEFS EXECUTIVE CHEFS
Description: Executive Chefs, Sous Chefs and High Volume KM's needed for full service dining restaurant.
Minimum 3 years full service experience in a high volume atmosphere.
*RELOCATION is a must in most circumstances
PHOENIX
Compensation & Benefits: $30-40K + Bonus Program
Reference Code: BR-CCP-PHOALL
Recruiter:
GENERAL MANAGERS
ASST. GENERAL MANAGERS
ASSISTANT MANAGERS
Description: Upscale, full service restaurant group looking for Assistant Managers with 2-3 years current fine dinning restaurant management experience required, along with a stable history and positive career progression. Full service, upscale restaurant management background with experience in restaurant operations, full financial and people management skills.
Two plus years experience in supervisory role responsible for staffing, recruiting, employee training, development, shift management, and financial cost controls management experience in full service restaurant environment. Very ambitious and results oriented with clear communication skills and proven time management techniques a plus.
Must have Assistant Manager experience or be General Manager ready.
Phoenix & CHANDLER
Compensation & Benefits: $45-60K + Bonus Program
Reference Code: BR-TVZL-PHOAM1
Recruiter:
Assistant Managers Description: Upscale, high volume restaurant group looking for Assistant Managers with 2-3 years current upscale restaurant management experience required, along with a stable history and positive career progression.
Full service, Upscale restaurant management background with experience in restaurant operations, full financial and people management skills. Two plus years experience in supervisory role responsible for staffing, recruiting, employee training, development, shift management, and financial cost controls management experience in full service restaurant environment. Very ambitious and results oriented with clear communication skills and proven time management techniques a plus. Must have General Manager experience or be General Manager ready.
** RELOCATION A MUST!!
PHOENIX
Compensation & Benefits: 35-45K + Bonus Program
Reference Code: BR-KGB-PHOKM
Recruiter:
KM's/Sous Chefs/Executive Chefs Description: Executive Chefs, Sous Chefs and High Volume KM's needed for full service dining restaurant , must have 3 years experience in high volume atmosphere.
** Relocation is a must in most circumstances.
CHANDLER
PHOENIX
Compensation & Benefits: $45-60K + Bonus Program
Reference Code: BR-TVZL-PHOAM2
Recruiter:
ASSISTANT MANAGERS
Description: Upscale, high volume restaurant group looking for Assistant Managers with 2-3 years current upscale restaurant management experience required, along with a stable history and positive career progression.
Full service, upscale restaurant management background with experience in restaurant operations, full financial and people management skills. Two plus years experience in supervisory role responsible for staffing, recruiting, employee training, development, shift management, and financial cost controls management experience in full service restaurant environment.
Very ambitious and results oriented with clear communication skills and proven time management techniques a plus.
Must have General Manager experience or be General Manager ready.
Copyright 1997-2005 - Tierney Restaurant Services. All rights reserved.
TDCareers.com and the T.R.S./Tierney Restaurant Services logo are trademarks of Tierney Restaurant Services.
All other brands, marks, and names are the property of their respective holders.
